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Friday, October 12, 2012

Pumpkin & Chicken risotto (with "hidden" brocolli & mushrooms)


I use the EDC method & saute my garlic and onions then put in homemade chicken stock (liquid to about 500-600mls add diced pumpkin a handful of brocolli chopped & mushrooms sliced very small & about 200g aborrio rice cook for 20 mins as per EDC method.
Beauty of thermie risotto once you have the method down you can add whatever you wish :)

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